Sara Safaeian Laein

@um.ac.ir

EDUCATION

Ph.D of Food hygiene

RESEARCH, TEACHING, or OTHER INTERESTS

Food Science, Agricultural and Biological Sciences, Multidisciplinary
234

Scholar Citations

9

Scholar h-index

9

Scholar i10-index

RECENT SCHOLAR PUBLICATIONS

  • Phytosome-based nanotechnology for enhanced efficacy of anticancer phytocompounds: Challenges and prospects
    S Sadr, A Hajjafari, N Lotfalizadeh, M Lotfalizadeh, SS Laein, AM Abbasi, ...
    Journal of Drug Delivery Science and Technology 104, 106543 , 2025
    2025.0
    Citations: 15
  • Biological and thermodynamic stabilization of lipid-based delivery systems through natural biopolymers; controlled release and molecular dynamics simulations
    S Safaeian Laein, I Katouzian, MR Mozafari, A Farnudiyan-Habibi, ...
    Critical Reviews in Food Science and Nutrition 64 (22), 7728-7747 , 2024
    2024.0
    Citations: 35
  • Effect of alginate coating activated by solid lipid nanoparticles containing Zataria multiflora essential oil on chicken fillet’s preservation
    SS Laein, F Mohajer, A Khanzadi, F Gheybi, M Azizzadeh, SMA Noori, ...
    Food chemistry 446, 138816 , 2024
    2024.0
    Citations: 20
  • Biological properties of LMW-peptide fractions from apricot kernel protein: Nutritional, antibacterial and ACE-inhibitory activities
    Z Akbarbaglu, M Mohammadi, A Arefi, SS Laein, K Sarabandi, ...
    Journal of Agriculture and Food Research 16, 101176 , 2024
    2024.0
    Citations: 20
  • Strategies for further stabilization of lipid-based delivery systems with a focus on solidification by spray-drying
    SS Laein, K Samborska, AC Karaca, P Mostashari, Z Akbarbaglu, ...
    Trends in Food Science & Technology 146, 104412 , 2024
    2024.0
    Citations: 52
  • Improving quality of trout fillet using gelatin coating-contain peppermint essential oil loaded solid lipid nanoparticles (PEO-SLN)
    S Safaeian Laein, S Khanzadi, M Hashemi, F Gheybi, M Azizzadeh
    Journal of Food Measurement and Characterization 18 (1), 345-356 , 2024
    2024.0
    Citations: 10
  • Technological, nutritional, and biological properties of apricot kernel protein hydrolyzates affected by various commercial proteases
    K Sarabandi, M Mohammadi, Z Akbarbaglu, M Ghorbani, S Najafi, ...
    Food science & nutrition 11 (9), 5078-5090 , 2023
    2023.0
    Citations: 7
  • Peppermint essential oil‐loaded solid lipid nanoparticle in gelatin coating: Characterization and antibacterial activity against foodborne pathogen inoculated on rainbow trout …
    SS Laein, S Khanzadi, M Hashemi, F Gheybi, M Azizzadeh
    Journal of food science 87 (7), 2920-2931 , 2022
    2022.0
    Citations: 25
  • Influence of dietary basil ( Ocimum basilicum ) supplementation on growth performance, oxidative status biomarkers, and plasma biochemistry in common carp
    D Shahsavani, H Baghshani, SS Laein
    Comparative Clinical Pathology 30 (6), 973-980 , 2021
    2021.0
    Citations: 7
  • Effect of supplementation with lemon (Citrus lemon) pomace powder on the growth performance and antioxidant responses in common carp (Cyprinus carpio)
    SS Laein, A Salari, D Shahsavani, H Baghshani
    Journal of Biological and Environmental Sciences 15 (44), 47-54 , 2021
    2021.0
    Citations: 14
  • Evaluating effects of electromagnetic fields on the total number and percentage of white blood cells in mice
    SS Laein, B Hormozi, A Neamati, GS Layen, M Homayouni-Tabrizi
    Cancer Research and Cellular Therapeutics 5 (3), 01-07 , 2021
    2021.0
    Citations: 2
  • Evaluation of antibacterial and antioxidant activities of essential oil of lime (Citrus aurantifolia) pomace powder
    S Safaeian Laein, A Salari, D Shahsavani, H Haghishani
    Iranian Journal of Chemistry and Chemical Engineering 40 (3), 832-840 , 2021
    2021.0
    Citations: 18
  • Effects of Low-frequency Electromagnetic Waves on the Spleen, Liver, and Kidney Weight and Therapeutic Role of Vitamin C in Mice
    G Safaeian Layen, S Davachi, A Nemati, S Safaeian Laein
    Journal of Nutrition, Fasting and Health 9 (1), 75-81 , 2021
    2021.0
  • Effect of lemon (Citrus lemon) pumace powder supplementation on growth performance, lipid peroxidation and protein oxidation biomarkers in some tissues of common carp (Cyprinus …
    S Safaeian Laein, A Salari, D Shahsavani, H Baghshani
    Iranian Journal of Veterinary Science and Technology 10 (2), 55-63 , 2018
    2018.0
    Citations: 9
  • Encapsulation of Peppermint Essential Oil (Mentha Piperita) in Gelatin-Coated Solid Lipid Nanocarriers (Peo-Sln): Characterization and its Effect on Microbial Quality and Shelf …
    SS Laein, S Khanzadi, M Hashemi, F Gheybi, M Azizzadeh, MSL Laein, ...
    Available at SSRN 5345242 , 0

MOST CITED SCHOLAR PUBLICATIONS

  • Strategies for further stabilization of lipid-based delivery systems with a focus on solidification by spray-drying
    SS Laein, K Samborska, AC Karaca, P Mostashari, Z Akbarbaglu, ...
    Trends in Food Science & Technology 146, 104412 , 2024
    2024.0
    Citations: 52
  • Biological and thermodynamic stabilization of lipid-based delivery systems through natural biopolymers; controlled release and molecular dynamics simulations
    S Safaeian Laein, I Katouzian, MR Mozafari, A Farnudiyan-Habibi, ...
    Critical Reviews in Food Science and Nutrition 64 (22), 7728-7747 , 2024
    2024.0
    Citations: 35
  • Peppermint essential oil‐loaded solid lipid nanoparticle in gelatin coating: Characterization and antibacterial activity against foodborne pathogen inoculated on rainbow trout …
    SS Laein, S Khanzadi, M Hashemi, F Gheybi, M Azizzadeh
    Journal of food science 87 (7), 2920-2931 , 2022
    2022.0
    Citations: 25
  • Effect of alginate coating activated by solid lipid nanoparticles containing Zataria multiflora essential oil on chicken fillet’s preservation
    SS Laein, F Mohajer, A Khanzadi, F Gheybi, M Azizzadeh, SMA Noori, ...
    Food chemistry 446, 138816 , 2024
    2024.0
    Citations: 20
  • Biological properties of LMW-peptide fractions from apricot kernel protein: Nutritional, antibacterial and ACE-inhibitory activities
    Z Akbarbaglu, M Mohammadi, A Arefi, SS Laein, K Sarabandi, ...
    Journal of Agriculture and Food Research 16, 101176 , 2024
    2024.0
    Citations: 20
  • Evaluation of antibacterial and antioxidant activities of essential oil of lime (Citrus aurantifolia) pomace powder
    S Safaeian Laein, A Salari, D Shahsavani, H Haghishani
    Iranian Journal of Chemistry and Chemical Engineering 40 (3), 832-840 , 2021
    2021.0
    Citations: 18
  • Phytosome-based nanotechnology for enhanced efficacy of anticancer phytocompounds: Challenges and prospects
    S Sadr, A Hajjafari, N Lotfalizadeh, M Lotfalizadeh, SS Laein, AM Abbasi, ...
    Journal of Drug Delivery Science and Technology 104, 106543 , 2025
    2025.0
    Citations: 15
  • Effect of supplementation with lemon (Citrus lemon) pomace powder on the growth performance and antioxidant responses in common carp (Cyprinus carpio)
    SS Laein, A Salari, D Shahsavani, H Baghshani
    Journal of Biological and Environmental Sciences 15 (44), 47-54 , 2021
    2021.0
    Citations: 14
  • Improving quality of trout fillet using gelatin coating-contain peppermint essential oil loaded solid lipid nanoparticles (PEO-SLN)
    S Safaeian Laein, S Khanzadi, M Hashemi, F Gheybi, M Azizzadeh
    Journal of Food Measurement and Characterization 18 (1), 345-356 , 2024
    2024.0
    Citations: 10
  • Effect of lemon (Citrus lemon) pumace powder supplementation on growth performance, lipid peroxidation and protein oxidation biomarkers in some tissues of common carp (Cyprinus …
    S Safaeian Laein, A Salari, D Shahsavani, H Baghshani
    Iranian Journal of Veterinary Science and Technology 10 (2), 55-63 , 2018
    2018.0
    Citations: 9
  • Technological, nutritional, and biological properties of apricot kernel protein hydrolyzates affected by various commercial proteases
    K Sarabandi, M Mohammadi, Z Akbarbaglu, M Ghorbani, S Najafi, ...
    Food science & nutrition 11 (9), 5078-5090 , 2023
    2023.0
    Citations: 7
  • Influence of dietary basil ( Ocimum basilicum ) supplementation on growth performance, oxidative status biomarkers, and plasma biochemistry in common carp
    D Shahsavani, H Baghshani, SS Laein
    Comparative Clinical Pathology 30 (6), 973-980 , 2021
    2021.0
    Citations: 7
  • Evaluating effects of electromagnetic fields on the total number and percentage of white blood cells in mice
    SS Laein, B Hormozi, A Neamati, GS Layen, M Homayouni-Tabrizi
    Cancer Research and Cellular Therapeutics 5 (3), 01-07 , 2021
    2021.0
    Citations: 2
  • Effects of Low-frequency Electromagnetic Waves on the Spleen, Liver, and Kidney Weight and Therapeutic Role of Vitamin C in Mice
    G Safaeian Layen, S Davachi, A Nemati, S Safaeian Laein
    Journal of Nutrition, Fasting and Health 9 (1), 75-81 , 2021
    2021.0
  • Encapsulation of Peppermint Essential Oil (Mentha Piperita) in Gelatin-Coated Solid Lipid Nanocarriers (Peo-Sln): Characterization and its Effect on Microbial Quality and Shelf …
    SS Laein, S Khanzadi, M Hashemi, F Gheybi, M Azizzadeh, MSL Laein, ...
    Available at SSRN 5345242 , 0