Ildikó Batáné Vidács

@uni-mate.hu

Research Group for Food Biotechnology, Institute of Food Science and Technology
Hungarian University of Agriculture and Life Sciences

Ildikó Batáné Vidács


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https://researchid.co/ildiko

RESEARCH INTERESTS

Food microbiology, lactic acid bacteria, preservation, toxin binding
746

Scholar Citations

13

Scholar h-index

16

Scholar i10-index

RECENT SCHOLAR PUBLICATIONS

  • Genomic and proteomic analyses of the maize root isolate Rhodococcus erythropolis NI86/21 reveal extensive genome plasticity and parallel evolution of herbicide …
    J Kosztik, E Baka, A Táncsics, R Ábrahám, G Szabó, I Nagy, M Orsini, ...
    Applied and Environmental Microbiology, e02407-25 , 2026
    2026
  • High-quality de novo genome assembly and functional genomic insights into Thermobifida alba DSM43795 T , a mesophilic actinobacterium isolated from garden …
    S Luzics, E Baka, M Otto, J Kosztik, H Szalontai, I Bata-Vidács, I Nagy, ...
    Biologia Futura 76 (4), 541-558 , 2025
    2025
    Citations: 1
  • First report of Aspergillus nomius isolation from Hungarian apple: An emerging mycotoxigenic threat in Central Europe
    EL Rodrigues, Z Zalán, I Bata-Vidács
    Acta Alimentaria 54 (3), 498-507 , 2025
    2025
  • Gut-testis axis in roosters: Lactiplantibacillus plantarum supplementation improves reproductive performance
    S Ferenczi, B Juhász, B Végi, Á Drobnyák, K Horváth, D Kuti, ...
    Poultry science 104 (7), 105141 , 2025
    2025
    Citations: 5
  • The Effects of pH, Temperature, and Oxygen Availability on the Production of Aflatoxin B1 by Aspergillus flavus Zt41 and Sterigmatocystin Production of Aspergillus creber 2663 …
    I Bata‐Vidács, C El Hathat, K Inotai, J Kosztik, A Szekeres, ...
    Journal of Food Safety 45 (2), e70015 , 2025
    2025
  • Corrigendum to: Cloning, expression, and biochemical characterisation of a novel endomannanase from Thermobifida alba
    S Luzics, Á Tóth, T Barna, E Szabó, I Nagy, B Horváth, Z Varecza, ...
    ACTA ALIMENTARIA: AN INTERNATIONAL JOURNAL OF FOOD SCIENCE 54 (2) , 2025
    2025
  • Glass bead system to study mycotoxin production of Aspergillus spp. on corn and rice starches
    K Inotai, I Bata-Vidács, Á Tóth, J Kosztik, M Varga, A Szekeres, I Nagy, ...
    Applied Microbiology and Biotechnology 108 (1), 348 , 2024
    2024
    Citations: 1
  • Dipeptide metabolite, glutamyl-glutamate mediates microbe-host interaction to boost spermatogenesis
    B Juhász, K Horváth, D Kuti, J Shen, A Feuchtinger, C Zhang, ...
    Scientific Reports 14 (1), 21864 , 2024
    2024
    Citations: 10
  • Effect of lactic acid bacteria inoculation on the aflatoxin B1 contamination and the diversity of yeast communities in Aspergillus flavus -contaminated …
    D Sárkány, I Bata-Vidács, C Dobolyi, D Dlauchy, G Szabó, J Kukolya
    Acta Alimentaria 53 (3), 487-505 , 2024
    2024
    Citations: 2
  • Molecular and chemical evaluation of patulin production of Aspergillus and Penicillium- like species isolated from Hungarian apples
    I Bata-Vidács, EL Rodrigues, J Kosztik, Á Tóth, Z Zalán, O Csernus, ...
    Food Additives & Contaminants: Part A 41 (8), 990-1002 , 2024
    2024
    Citations: 4
  • Cloning, expression, and biochemical characterisation of a novel endomannanase from Thermobifida alba
    S Luzics, Á Tóth, T Barna, E Szabó, I Nagy, B Horváth, I Nagy, Z Varecza, ...
    Acta Alimentaria 52 (3), 502-519 , 2023
    2023
    Citations: 2
  • Flavobacterium hungaricum sp. nov. a novel soil inhabitant, cellulolytic bacterium isolated from plough field
    R Máté, J Kutasi, I Bata-Vidács, J Kosztik, J Kukolya, E Tóth, K Bóka, ...
    Archives of microbiology 204 (6), 301 , 2022
    2022
    Citations: 22
  • Comparison Evaluation of the Biological Effects of Sterigmatocystin and Aflatoxin B1 Utilizing SOS-Chromotest and a Novel Zebrafish ( Danio rerio ) Embryo …
    Z Csenki, A Risa, D Sárkány, E Garai, I Bata-Vidács, E Baka, A Szekeres, ...
    Toxins 14 (4), 252 , 2022
    2022
    Citations: 18
  • 50th anniversary of Acta Alimentaria
    A Salgo, A Halasz, M Toth-Markus, E Gelencser, J Beczner, I Bata-Vidács
    Acta Alimentaria 51 (4), 459-461 , 2022
    2022
  • Sphingobacterium hungaricum sp. nov. a novel species on the borderline of the genus Sphingobacterium
    Á Tóth, R Máté, J Kutasi, E Tóth, K Bóka, A Táncsics, I Nagy, G Kovács, ...
    International Journal of Systematic and Evolutionary Microbiology 71 (11 … , 2021
    2021
    Citations: 2
  • Sphingobacterium pedocola sp. nov. a novel halotolerant bacterium isolated from agricultural soil
    Á Tóth, I Bata-Vidács, J Kosztik, R Máté, J Kutasi, E Tóth, K Bóka, ...
    Antonie van Leeuwenhoek 114 (10), 1575-1584 , 2021
    2021
    Citations: 4
  • Cellvibrio polysaccharolyticus sp. nov., a cellulolytic bacterium isolated from agricultural soil
    Á Tóth, R Máté, J Kutasi, I Bata-Vidács, E Tóth, A Táncsics, G Kovács, ...
    International Journal of Systematic and Evolutionary Microbiology 71 (5), 004805 , 2021
    2021
    Citations: 13
  • Isolation and detailed characterisation of the first sterigmatocystin hyperproducer mould strain in Hungary
    C Dobolyi, K Inotai, I Bata-Vidács, D Sárkány, O Csernus, S Kocsubé, ...
    Acta Alimentaria 50 (2), 247-258 , 2021
    2021
    Citations: 1
  • Aflatoxin B1 and Sterigmatocystin Binding Potential of Non- Lactobacillus LAB Strains
    I Bata-Vidács, J Kosztik, M Mörtl, A Székács, J Kukolya
    Toxins 12 (12), 799 , 2020
    2020
    Citations: 18
  • Aflatoxin B1 and sterigmatocystin binding potential of lactobacilli
    J Kosztik, M Mörtl, A Székács, J Kukolya, I Bata-Vidács
    Toxins 12 (12), 756 , 2020
    2020
    Citations: 24

MOST CITED SCHOLAR PUBLICATIONS

  • Nanoencapsulation technologies for the food and nutraceutical industries
    SM Jafari
    Academic Press , 2017
    2017
    Citations: 227
  • Inactivation of Saccharomyces cerevisiae and Bacillus cereus by pulsed electric fields technology
    Z Cserhalmi, I Vidács, J Beczner, B Czukor
    Innovative Food Science & Emerging Technologies 3 (1), 41-45 , 2002
    2002
    Citations: 123
  • The effect of different decontamination methods on the microbial load, bioactive components, aroma and colour of spice paprika
    H Molnár, I Bata-Vidács, E Baka, Z Cserhalmi, S Ferenczi, ...
    Food Control 83, 131-140 , 2018
    2018
    Citations: 85
  • Chemical characteristics of spice paprika of different origins
    H Molnár, É Kónya, Z Zalán, I Bata-Vidács, R Tömösközi-Farkas, ...
    Food Control 83, 54-60 , 2018
    2018
    Citations: 40
  • Effect of sterigmatocystin or aflatoxin contaminated feed on lipid peroxidation and glutathione redox system and expression of glutathione redox system regulatory genes in …
    K Balogh, B Kövesi, E Zándoki, S Kulcsár, Z Ancsin, M Erdélyi, C Dobolyi, ...
    Antioxidants 8 (7), 201 , 2019
    2019
    Citations: 32
  • Aflatoxin B1 and sterigmatocystin binding potential of lactobacilli
    J Kosztik, M Mörtl, A Székács, J Kukolya, I Bata-Vidács
    Toxins 12 (12), 756 , 2020
    2020
    Citations: 24
  • Flavobacterium hungaricum sp. nov. a novel soil inhabitant, cellulolytic bacterium isolated from plough field
    R Máté, J Kutasi, I Bata-Vidács, J Kosztik, J Kukolya, E Tóth, K Bóka, ...
    Archives of microbiology 204 (6), 301 , 2022
    2022
    Citations: 22
  • Nanotechnology and microbial food safety
    I Bata-Vidács, N Adányi, J Beczner, J Farkas, A Székács
    Microbial pathogens and strategies for combating them: science, technology … , 2013
    2013
    Citations: 21
  • Comparison Evaluation of the Biological Effects of Sterigmatocystin and Aflatoxin B1 Utilizing SOS-Chromotest and a Novel Zebrafish ( Danio rerio ) Embryo …
    Z Csenki, A Risa, D Sárkány, E Garai, I Bata-Vidács, E Baka, A Szekeres, ...
    Toxins 14 (4), 252 , 2022
    2022
    Citations: 18
  • Aflatoxin B1 and Sterigmatocystin Binding Potential of Non- Lactobacillus LAB Strains
    I Bata-Vidács, J Kosztik, M Mörtl, A Székács, J Kukolya
    Toxins 12 (12), 799 , 2020
    2020
    Citations: 18
  • Investigation of regional differences of the dominant microflora of spice paprika by molecular methods
    I Bata-Vidács, E Baka, Á Tóth, O Csernus, S Luzics, N Adányi, A Székács, ...
    Food Control 83, 109-117 , 2018
    2018
    Citations: 15
  • Cellvibrio polysaccharolyticus sp. nov., a cellulolytic bacterium isolated from agricultural soil
    Á Tóth, R Máté, J Kutasi, I Bata-Vidács, E Tóth, A Táncsics, G Kovács, ...
    International Journal of Systematic and Evolutionary Microbiology 71 (5), 004805 , 2021
    2021
    Citations: 13
  • Xylanibacillus composti gen. nov., sp. nov., isolated from compost
    J Kukolya, I Bata-Vidács, S Luzics, E Tóth, Z Kéki, P Schumann, ...
    International Journal of Systematic and Evolutionary Microbiology 68 (3 … , 2018
    2018
    Citations: 13
  • Utilizing luminometry for monitoring growth of Listeria monocytogenes in its liquid or gelified monocultures and cocultures with “acid-only” Lactococcus lactis
    J Farkas, É Andrássy, J Beczner, I Vidács, L Mészáros
    International journal of food microbiology 73 (2-3), 159-170 , 2002
    2002
    Citations: 13
  • Dipeptide metabolite, glutamyl-glutamate mediates microbe-host interaction to boost spermatogenesis
    B Juhász, K Horváth, D Kuti, J Shen, A Feuchtinger, C Zhang, ...
    Scientific Reports 14 (1), 21864 , 2024
    2024
    Citations: 10
  • Micrococcoides hystricis gen. nov., sp. nov., a novel member of the family Micrococcaceae , phylum Actinobacteria
    Á Tóth, E Baka, I Bata-Vidács, S Luzics, J Kosztik, E Tóth, Z Kéki, ...
    International Journal of Systematic and Evolutionary Microbiology 67 (8 … , 2017
    2017
    Citations: 10
  • Plant polysaccharide degrading enzyme system of Thermobifida cellulosilytica TB100 T revealed by de novo genome project data
    Á Tóth, E Baka, S Luzics, I Bata-Vidács, I Nagy, B Bálint, R Herczeg, ...
    Acta Alimentaria 46 (3), 323-335 , 2017
    2017
    Citations: 7
  • Microbiology of plant foods and related aspects
    J Beczner, I Bata-Vidács
    Acta alimentaria 38 (Supplement-1), 99-115 , 2009
    2009
    Citations: 6
  • Gut-testis axis in roosters: Lactiplantibacillus plantarum supplementation improves reproductive performance
    S Ferenczi, B Juhász, B Végi, Á Drobnyák, K Horváth, D Kuti, ...
    Poultry science 104 (7), 105141 , 2025
    2025
    Citations: 5
  • Quality management in spice paprika production as a synergy of internal and external quality measures
    É Kónya, E Szabó, I Bata-Vidács, T Deák, M Ottucsák, N Adányi, ...
    International Journal of Nutrition and Food Engineering 10, 192-198 , 2016
    2016
    Citations: 5