Zhanar Safuani

EDUCATION

высшее

Multidisciplinary, General Agricultural and Biological Sciences, Biotechnology, Tourism, Leisure and Hospitality Management

Separation and identification of Ayran on the molecular genetic level for making new fermented milk products
Asian Journal of Microbiology Biotechnology and Environmental Sciences, 2015
Effect of Various Sources of Nitrogen and Carbon on the Biosynthesis of Proteolytic Enzymes in a Culture of Aspergillus awamori 21/96
R. K. Blieva, Zh. E. Safuani, Zh. A. Iskakbaeva
Applied Biochemistry and Microbiology, 2003
Effect of various sources of nitrogen and carbon on the biosynthesis of proteolytic enzymes in a culture of Aspergillus awamori 21/96
Prikladnaia Biokhimiia I Mikrobiologiia, 2003