Siah Watt Moey
Principal Research Officer/Food Science and Technology Research Centre · Malaysian Agricultural Research And Development Institute (MARDI)
https://researchid.co/siahwattmoey
@mardi.gov.my
309Google Scholar Citations
9Google Scholar h-index
8Google Scholar i10-index
Research Interests
1. Food Packaging 2. Food Quality & Safety
Education
PhD in Food Sciences
Recent Google Scholar Publications
- Optimisation of process parameters for natural coloured edible film production
- Utilising rice-based ingredients for cheese-analogue cakes
- Application of gelling agent in particle suspension beverage
- Application of gelling agent in particle suspension beverage
- Antimicrobial properties and sensorial acceptability of edible antimicrobial films from seaweed (Kappaphycus alvarezii) and cinnamon (Cinnamomum zeylanicum) essential oil
Links
- Google Scholar https://scholar.google.com/citations?user=nmbpMO8AAAAJ
- Scopus https://www.scopus.com/authid/detail.uri?authorId=None
- Personal Weblink https://21 Jln Prima Tropika 6, Taman Prima Tropika