Alexei
Department of Oenology and Chemistry · Technical University of Moldova
https://researchid.co/alexei.baerle
@utm.md
208Google Scholar Citations
8Google Scholar h-index
7Google Scholar i10-index
Recent Google Scholar Publications
- Prolongarea funcționalității compușilor biologic activi în compozițiile alimentare
- Antioxidant Potential of Jostaberry Phytochemicals Encapsulated in Biopolymer Matrices During Storage
- Fatty acid methyl esters gc/fid analysis using Ichihara-Fukubayashi modyfied method
- Extraction of liposoluble bioactive compounds from Sea Buckthorn pomace: Optimization and antioxidant evaluation
- Compoziție pentru fabricarea crenvurștilor fortificați
Links
- ORCID https://orcid.org/0000000163929579
- Google Scholar https://scholar.google.com/citations?user=iXSSsrQAAAAJ
- Scopus https://www.scopus.com/authid/detail.uri?authorId=None